Как написать на Английском языке рецепт блинов

Pancakes recipe вот ответь

Products Milk-0,5 l Eggs - 3 PCs. Vegetable oil - 1 tbsp + for greasing the pan Flour-250 g Sugar - 1 tbsp Where sea salt-1 a pinch Butter - 1 tbsp

Mix eggs, salt, sugar and mix with a mixer. Enter the flour and pour in the milk. Whisk the pancake dough to achieve a uniform consistency.

Photo of recipe preparation: Pancakes with milk: traditional recipe-step № 2

Next, send the vegetable oil to the dough, so that pancakes at the time of frying can be easily turned over and not burnt.

Photo of recipe preparation: Pancakes with milk: traditional recipe-step № 3

Preheat a griddle and brush with oil.

Photo of recipe preparation: Pancakes with milk: traditional recipe-step № 4

Pour a small portion of the dough into the center of the pan. Immediately rotate the skillet around to get the batter evenly distributed across the surface.

Photo of recipe preparation: Pancakes with milk: traditional recipe-step № 5

Fry the pancakes on medium heat on both sides until Browning. Pancakes are very thin, so turn them gently with a spatula. Once the pancake is ready, remove from pans and brush with melted butter, so the edges were not dry and the pancakes turned out delicate.

Photo of recipe preparation: Pancakes with milk: traditional recipe-step № 6

Pancakes with milk can be served with jam, jam or condensed milk. Bon appétit!